Nothing says weekend breakfasts quite like French Toast. This No Fuss Egg Free French Toast is packed with flavor, crispy edges, soft centers, and a taste that will make you realize that your egg allergy isn't a breakfast killer after all! This post contains affiliate links. It does not cost you anything extra by clicking […]
Summer Squash and Onion Saute
Nothing says summer like squash! We love it around here and eat it quite often this time of year. I normally fry it, but I wanted to mix things up a bit and saute it this time. I remember running across a recipe a while back, but I didn't save it. (story of my life!) […]
Super Easy Pizza Pockets/Calzones
Kick up your next pizza night with homemade pizza pockets or calzones. Your family and guests can build their own, including only their favorite ingredients. We love having build your own pizza pockets because Zack and Kayla can stuff theirs with peppers, onions, and the like; while Kelsie and I can enjoy just plain pepperoni […]
The Best Steak Fajitas
These fajitas are made with a sauce, that while it's cooking, the aroma smells like you walked into an authentic Mexican restaurant. These so closely resemble the real thing that if you close your eyes you can almost hear the maracas. I have made fajitas over the years using those pouches you buy in the […]
Beer Battered Fish, Fried to Perfection
This fish is dredged in a beer infused batter that leaves your fried fish with a fluffy but crisp breading. The kind of breading that resembles that of your local seafood chain restaurants. The difference is ours tastes just like the United Kingdom Pavilion at Epcot! Since I've never been out of this country, unless […]
Perfect Pico de Gallo
The perfect topping for any Mexican dish is Pico de Gallo. Not just any pico will cut it though. The tomatoes have to be the perfect ripeness, and the jalapeno has to have the right amount of heat, and the cilantro has to be fresh! In this pico, if you have the freshest ingredients to […]
Chicken Cordon Bleu Casserole
A delicious crowd pleasing chicken cordon bleu casserole stuffed with chunks of chicken breast and ham, slices of swiss cheese, and topped with bread crumbs baked until golden brown. I've always pictured Chicken Cordon Bleu as some fancy schmancy dish that you only eat at sit down restaurants with cloth napkins. However, I had never […]
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