Mummy Munch

Simple to make, and ready in less than 10 minutes, this fun Mummy Munch is sure to be a hit with everybody!
Author Joanna @ Everyday Made Fresh


  • 4 cups Rice Chex cereal
  • 2 cups small pretzel twists broken into pieces
  • 1 11 oz bag of Halloween/Fall M&M's
  • 1 bag of white chocolate chips
  • 1/4 cup Halloween sprinkles


  1. Place the first 3 ingredients into a large bowl, set aside.
  2. In a small microwave safe bowl heat the white chocolate chips on 50% power for 1 minute.
  3. Stir very well.
  4. Microwave on 50% power for 30 additional seconds.
  5. Stir until all the chips are melted.
  6. Pour over the cereal mix, using a rubber spatula, stir until all the pieces are coated.
  7. Pour onto two large sheets of wax paper, creating a single layer.
  8. Sprinkle with the sprinkles.
  9. Allow to harden.
  10. Store in an air tight container on your counter.

Recipe Notes

This is really tasty with candy corn, if you happen to like that candy!