Soft and chewy with the perfect pop of mint flavor, these Peppermint Crunch Chocolate Blossom Cookies are delicious!
Besides my love for every cookie that I've ever posted on Everyday Made Fresh, these are possibly my number one favorite cookie. I love a tasty chocolate crinkle cookie. It has to have semi-crispy edges and a super soft center. The kind of cookie that literally melts in your mouth. Of course in December chocolate is nothing without it's BFF, mint. Luckily the best friends have paired together in these Peppermint Crunch Chocolate Blossom Cookies for all to enjoy!
These cookies require just a little bit of prep, you're gonna have to chill the dough for at least two hours. I know, I know. I promise it's totally worth it! Zack took some of these to work with him, and a guy who doesn't even like mint, loved these cookies! They are the cookie that everyone is gonna love.
Peppermint Crunch Chocolate Blossom Cookies
Soft and chewy with the perfect pop of mint flavor, these Peppermint Crunch Chocolate Blossom Cookies are delicious
Ingredients
- 1 cup all purpose flour
- ½ cup + 3 tablespoons cocoa powder
- 1 teaspoon baking soda
- ⅛ teaspoon salt
- ½ cup butter room temperature
- ½ cup sugar
- ½ cup packed light brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- ¼ teaspoon peppermint extract
- 1 tablespoon milk
- ¾ cup powdered sugar
- 24 candy cane Hershey Kisses
- Christmas colored sprinkles
Instructions
- When ready to bake preheat oven to 350 degrees, and line two large baking sheets with parchment paper.
- Mix together the flour, cocoa powder, baking soda, and salt together. Set aside.
- Cream the butter and both sugars together, until the butter is nice and fluffy.
- Beat in the egg, peppermint extract, and vanilla extract.
- Slowly add the dry ingredients to the wet, while the mixer is on low speed.
- Once incorporated, add the milk.
- This dough is sticky!
- Chill in the fridge for at least 2 hours.
- When ready to bake, roll the dough into 1-inch balls, roll in the powdered sugar, and place on baking sheet.
- Bake for 12 minutes.
- Remove from the oven, sprinkle some colored sprinkles on the cookies, and allow to cool for 5 minutes.
- Plop a candy cane Hershey Kiss in the center, and place straight in the fridge.
- Allow to set up in the fridge for at least 30 minutes.
Nutrition Information:
Yield: 24 Serving Size: 1Amount Per Serving: Calories: 168Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 18mgSodium: 105mgCarbohydrates: 31gFiber: 0gSugar: 21gProtein: 1g
Robin Masshole Mommy says
Those cookies sound amazing. I Have a few parties coming up that I need to bake for and these are perfect for that.
Joanna says
Thanks Robin - They will love these!
Terri Steffes says
These look A M A Z I N G! I have to try them. My favorite dessert combination of chocolate and mint right here!
Joanna says
Thanks Terri!
Missy Burson says
I love the look of crinkle cookies and the chocolate-peppermint flavor combo. Thanks for another yummy cookie recipe!
Joanna says
Your welcome! Enjoy!!
Theresa says
These look so good! I love that they are a twist on an already classic holiday cookie.
Joanna says
Thanks Theresa!
Ana De- Jesus says
This reminds me of the peppermint hot choccy I was having earlier which had little candy canes too. I love the look of these crunchy cookies,
Joanna says
These cookies totally taste like a dark decadent hot chocolate with peppermint.
Angela Tolsma says
I love making cookies that melt in my mouth! It's the best every! this recipe is definitely one I'll try!
Joanna says
Me too Angela. 🙂
Allison says
These are too cute! I love how the peppermint adds a nice holiday color and flavor to these. Yummy!
Joanna says
Thanks Allison!
Debra says
These look so festive and fun, they would be great for a cookie exchange or better yet leave them for Santa!
Joanna says
Thanks Debra! Perfect for Santa and cookie exchanges. 🙂
Silvia says
Anything peppermint during the holiday season is a yes in book! As soon as I saw that it was a cookie recipe.. SOLD! I can't wait to try this!
Joanna says
Thanks Silvia! Enjoy!
Amanda Rosson says
Oh my goodness, these look amazing!! I'm sure these will be a hit at our next Christmas party! ^^
Joanna says
They will be a great hit! 🙂
Reesa Lewandowski says
How delicious do these look! I love the chocolate and peppermint combo!!!
Joanna says
Thanks Reesa! Isn't peppermint and chocolate the best?!
Jocelyn @ Hip Mama's Place says
Peanut butter blossoms are my favorite cookie to make each year, but these will make for an awesome twist. I know my family will love this, i can't wait to try this!
Joanna says
Y'all enjoy!
Stephanie says
Those peppermint chocolate chips look amazing! They're so cute and I bet delicious! Thanks for this great recipe!
Joanna says
Thanks Stephanie!
Krystal // The Krystal Diaries says
Oh these cookies look so good! I need to try making these like asap!
Joanna says
Thanks Krystal! If you try them out, let us know how they turn out for you!
Courteney Noonan says
These look delicious! My family would love these
Joanna says
Thanks Courteney! Y'all enjoy!
Amber Killmon says
These look like amazing cookies. I adore peppermint so I know I would love them. Can't wait to try your recipe!
Joanna says
Thanks Amber! Peppermint is one of my favorites too.
BRittany says
Oh wow! These look delicious! I''ve had the peanut butter blossoms before and those are delicious! I never thought about making them with peppermint candy and chocolate cookies! I can't wait to try!
Vaishnavi says
Sounds and looks so yummilicious. Never tried before. I'm a big fan of peppermint. So this is a perfect weekend project for me. Thanks a ton!!
CourtneyLynne says
Omg can we say yum?!?! These cookies look absolutely delicious!! I'm going to have to give your recipe a try