Love lasagna? You’ll love this easy-to-make Lasagna Soup that’s ready in 30 minutes!
I hope that y’all had a wonderful Thanksgiving last week! Ours was full of family and thankful hearts. It was great to be with my daddy for Thanksgiving this year.
We had a table full of family and food! Thanksgiving food is one of my favorites. All the yummy sweet and savory options to choose from. Yum!
Speaking of last week being Thanksgiving, can you believe that we are in our final days of November?! Between October and January is my absolute favorite time of the year, but I hate how it’s all a blur.
People wonder why I pull out my Christmas tree and decorations before Thanksgiving…it’s because it feels like by the time you take the time and effort to put it all up, that it’s time to take it all back down.
We like to enjoy it as long as possible. Do you decorate before or after Thanksgiving?
I know that I’ve mentioned it several times before, but we live in the wrong state. I miss seasons changing and leaves falling. I miss going outside and being so cold that you see your breath.
I miss having frost on the windows. I miss the cold weather. Florida is nice and all, but we only have two seasons. Summer and Spring.
Yep, we skip winter all together. It’s only been super cold a couple of years ago; we actually had ice! I keep saying that we will move from here one day!
However, with Kayla going to college next year, and us belonging to a great homeschool group, I don’t see that happening anytime soon. Perhaps when Kelsie is grown.
Lasagna Soup Ingredients:
- ground beef
- onion
- garlic
- salt and pepper
- basil
- oregano
- rosemary
- thyme
- sugar
- lasagna noodles
- chicken broth
- diced tomatoes
- tomato paste
- mozzarella cheese
- parmesan cheese
- ricotta cheese
How do you make Lasagna Soup?
- Cook the ground beef and onions.
- Stir in the garlic, chicken broth, diced tomatoes, crushed tomatoes, tomato paste, and all the seasonings and sugar.
- Bring to a boil.
- Drop in the noodles and simmer for 20 to 25 minutes.
- Mix together the cheeses and ricotta.
- Ladle in bowls, top with ricotta cheese mix.
Coming into December is the perfect time to start enjoying soup! I’ll be honest with ya’ll though…we eat soup and chili in July! haha. I think that if you want to eat it, it doesn’t matter what time of the year it is…well except oysters.
Do not eat raw oysters if there is not an “R” in the month’s name! I guess Florida has it’s perks. Haha. Anyway.
So soups. Soups are meals that you think of that simmer all day to really have time for the flavors to meld together.
Y’all this soup doesn’t need that kind of time. It’s 30 minutes and tastes like it has been simmering all day! It’s the perfect soup to enjoy on those weeknights when you’re cold, and need a quick meal.
Here are more soups that you may want to check out:
Lasagna Soup
Love lasagna? You’ll love this easy-to-make Lasagna Soup that’s ready in 30 minutes!
Ingredients
- 1 lb ground beef
- 1 cup yellow onion finely diced
- 4 cloves garlic minced
- salt and pepper to taste
- 1 ¾ teaspoon basil*
- ¾ teaspoon oregano
- ½ teaspoon rosemary
- ½ teaspoon thyme
- 1 teaspoon granulated sugar
- 8 no-boil lasagna noodles broken into bite size pieces
- 4 cups chicken broth
- 1 can petite diced tomatoes 14.5 oz
- 1 can crushed tomatoes 14.5 oz
- 2 ½ tablespoon tomato paste**
- 1 ¼ cups shredded mozzarella cheese
- ½ cup shredded Parmesan cheese
- 8 ounces ricotta cheese
- fresh parsley chopped for garnishing
Instructions
- Heat a large pot over medium to high heat.
- Cook the ground beef and onions, until the ground beef is no longer pink, and the onions are translucent.
- While the beef and onions cook, mix together the cheeses and ricotta. Set aside.
- Drain the fat.
- Stir in the garlic, and season with salt and pepper to taste.
- Stir in the chicken broth, diced tomatoes, crushed tomatoes, tomato paste, and all the seasonings and sugar.
- Bring to a boil.
- Drop in the bite sized noodle pieces, and simmer for 20 to 25 minutes, or until the noodles have cooked to your liking.
- Ladle in bowls, top with ricotta cheese mix, and fresh parsley.
Notes
*I used dried spices, unless otherwise noted.**Look for the tubes at your grocery store. So much easier to work with when only needing a couple of tablespoons
Nutrition Information:
Yield: 8 Serving Size: 1Amount Per Serving: Calories: 321Total Fat: 17gSaturated Fat: 8gTrans Fat: 1gUnsaturated Fat: 7gCholesterol: 74mgSodium: 914mgCarbohydrates: 16gFiber: 3gSugar: 7gProtein: 27g
Cassandra
What a great idea for a weeknight way to make lasagna! I often want to throw one together on a weeknight but it’s just too much with our busy schedule. This would be perfect.
Joanna
This is perfect for weeknights!
Daria
This looks really yummy. I love to make soup when it’s cold here in NC. Plus I love how most soup recipes make so much I can freeze half and enjoy it another day!
Joanna
I know y’all had some mild weather like we have in Florida. Hopefully it will cool off enough for you to make this.
Allison
This looks amazing! My hubby and I love lasagna, so I bet we would love this! I can’t wait to try it!
Joanna
If you try it out Allison, let me know how y’all like it!
Lesley Carter
Well I think this is the most delicious looking thing I’ve seen all month. I want to make it tonight. Yum!
Joanna
Thank you! If you make it Lesley, let me know how it turns out for you.
Kecia | OnlineIncomeMom
Yum! I absolutely love lasagna but I have never had it in a soup form like this. I am sure it’s great for the chilly winter season.
Joanna
it’s perfect for the winter season! If you try this out, let me know how it turns out for you.
Jill
This looks and sounds mouth watering. It’s also the perfect time of year to make it.
Joanna
Thanks, enjoy!
Terri Steffes
My neighbor made lasagne soup for us the other night and when I asked her for her recipe, she said no. Really???? Thank you for sharing yours! I’ll bet it is even better!
Joanna
You’re welcome! 🙂 I don’t mind sharing my recipes!
Marisa
Oh wow, I never would’ve thought, It’s perfect because I shy away from lasagn because its so difficult, this is more like my style! Definitely pinning for later!
Joanna
Lasagna takes forever to make, and too many steps…I’m with you, this is more my style!
Sara
Lasagna, Yes. Soup? I’ll give it a try. My son enjoys Mexican lasagna so thinking I might spice this up just a tad and offer it to him to get his opinion.
Joanna
Spicing it up sounds like a great idea! If you do try, let me know how it turns out.
Ana De- Jesus
Woah! I had no idea that there was even such thing as lasagna soup this looks so incredible mmmmm. I would like a bowl of this right now.
Joanna
Right?! It’s amazing!
Julie
Oh my goodness, this combines my love of lasagna with my love of soup! What a perfect winter dinner!
Joanna
It’s a great winter dinner! 😉
Misty Dawn Nelson
This is absolutely looks a yummy soup. I bet my hubby would love this for sure
Joanna
Thanks Misty!
Reesa Lewandowski
I am eyeballing that big ole piece of ricotta! YUM! What a great comfort food dish!
Joanna
Right?! That ricotta is everything! 🙂
Brittany
One of my friends brought a similar dish t our last get together. I can’t wait to try out your recipe! It was so good!
Joanna
I hope it’s as tasty as your friends soup!
Sara
Oh that looks so delicious, and it’s so original. I’ll have a bowl of that!
Joanna
Thanks Sara!
Blythe Alpern
I like this take on lasagna and soup. This is the perfect comfort food for this time of year.
Joanna
It goes perfectly with the season! 🙂
Debbie-jean Lemonte
Oh my! This looks so delicious. Do you think if I remove the cheese it would affect the awesomeness?
Joanna
Not at all. The cheese is there to replicate the layers in the lasagna. It’s quite yummy even without the cheese.
CourtneyLynne
Omg can we say yum?!?! I have never had lasagna soup before!!! I will have to try your recipe and see how I like it!
Joanna
Oh it’s quite delicious! Try it out and let me know what you think.
Christina Aliperti
So, it’s settled. Tomorrow’s dinner will be this soup with a salad and some crusty Italian bread. YUM!
Joanna
Sounds perfect…crusty Italian bread is so yummy dipped in this soup.
Jennifer Pilgrim
I am always looking for new soup recipes and this one will be a hit at my house. Pinned!
Joanna
Enjoy it Jennifer! It’s one of our favorites.
Lindsey Paris
Lasagna anything means I’m coming back for seconds. I love Italian flavors in soups.
Charlotte
This looks like an absolutely perfect family dish for us! We love both lasagne and soup so this is such a cool combo! I haven’t seen anything like this before
Julie Porter
Wow, this looks simply amazing! I would never have thought of lasagna in soup form but after seeing this, I really do want to try it.
Silvia
This is a perfect idea for all the chilly nights we have been having in Texas! I will definitely need to try this out!
Jalisa
My mom loves making lasagna. I need to make this for her. Thank you for this.
Catherine
I think my kids would go crazy over this. One loves lasagna and the other loves soup! Perfect combination for us, plus it’s winter, what better time to make a soup to warm us up!
CoCo
This looks incredible! I totally just printed this out to make next week. Not sure if it is totally whole 30 compliment but it will be worth it! THANKS!
Caitlin
I’ve never had lasagna soup before… but my husband LOVES lasagna, so I’ll definitely give this a try! It looks and sounds delicious!
Roxanne
This looks like the perfect cozy weeknight meal! I love soup and only 30 minutes? Yes, please!!
Katya
Lasagna and soup combined together? It seems like an amazing and super delicious idea!! I really need to try this recipe! Looks very yum!
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Cecilia Cannon
oh my gosh! this soup / recipe looks so good I actually pinned it to my recipe board. I know it is something my kids and husband would love on a cold chicago night. THANKS!
katriza
I love this recipe! I’ve been looking for something like this, we are lasagna lovers and this would be a perfect recipe to try this year!
Dawn McAlexander
I love lasagna and I love soup. That’s a great combination. I really like the looks of this recipe.
Jazz
This soup looks so so yummy! Lasagna is one of my favorite foods and I can’t wait to try it in soup form. Thanks for sharing!