Chocolate for breakfast? Yes, you can with this ever so, oh-so-delicious Chocoholic Smoothie Bowl! Made with only 5 ingredients this smoothie bowl is simple to make, and totally filling, perfect for breakfast!
Smoothie bowls have been all over my Instagram feed for ages now. I finally decided to give one a whirl over Christmas break, and Kelsie and I have been hooked ever since. We have probably made every smoothie, that we’ve ever concocted, into a smoothie bowl, topped with fruit, peanuts, granola, chocolate, peanut butter, etc. You can pretty much turn any smoothie into a smoothie bowl, and just top it with ingredients that are in your smoothie, or ones that will pair really well with it. You can have smoothie bowls for breakfast, lunch, snack, or even dessert. We like eating them for breakfast since we’ve always enjoyed smoothies for breakfast. But, unlike a smoothie, a smoothie bowl won’t leave your tummy growling in an hour. Maybe it’s because you’re eating this with a spoon, as opposed to sipping it through a straw?! Who knows! The one thing we can all agree on is, smoothie bowls are one of the tastiest breakfast ideas ever.
How do we make this tasty Chocoholic Smoothie Bowl? Grab these ingredients!
Toss into a high powered blender, and blend and pulse until smooth. If you want your smoothie bowl a little thinner, just add in a little more milk. A couple of tablespoons at a time.
Once smooth, pour into a bowl, and pop in the freezer for about 10 minutes. You can totally skip the freezer step. I only do this to keep all my toppings afloat a little longer. Kelsie likes pulling a little bit of the topping in with a spoonful of smoothie.
Top this smoothie bowl with a freshly sliced banana, chopped/shaved chocolate, and a tablespoon of melted peanut butter.
- 1 banana, sliced and frozen
- 1/2 cup milk, more if wanting a thinner smoothie bowl
- 2 tablespoons peanut butter
- 1 tablespoon cocoa powder
- 1 cup ice
- Blend all ingredients together in a high powered blender until smooth. Pour into a bowl, and top with your favorite toppings. We topped ours with 1/2 sliced banana, 1 tablespoon melted peanut butter (30 seconds in the microwave), and chopped semi-sweet chocolate.
Nutrition Information:Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 538 Total Fat: 21g Saturated Fat: 6g Trans Fat: 0g Unsaturated Fat: 12g Cholesterol: 15mg Sodium: 280mg Carbohydrates: 77g Net Carbohydrates: 0g Fiber: 9g Sugar: 40g Sugar Alcohols: 0g Protein: 19g